HOW TO MAKE PUTO FLOWER | PUTO CHEESE RECIPE

PUTO CHEESE Ingredients: 2 cups Rice flour (or all purpose flour) 3/4 cup white sugar 2 Tbsp baking powder 1 cup powdered milk pinch of salt 1 egg 1 1/2 cup water 1/3 cup Melted Butter, (margarine or vegetable oil) 1 tsp vanilla, (ube or pandan extract( PEOTRACO food color gel (red) 1/2 cup grated cheese (optional) Cheese for toppings (or any desired toppings) Mix All Ingredients: Let the water boil first in the steamer. Steam for 10-12 minutes or until toothpick inserted comes out clean. music by audionautix.com

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