Comments - 1236
  • @
    @SunShine-zn2zu4 years ago Thank you for this nice recipe! I have a question that in first step can I use microwave instead of sunlight to make the mango dry?Bcz here has sunlight problem! And I want to try this pickle so can I use microwave? Pls reply I'm waiting for..... ... 3
  • @
    @kalyanmoyeedas42987 years ago I was looking for home made mango pickle since long. Thank you for sharing. I have a query. You mentioned that we can have this achar soon after making. But since you put haldi, so wont we get smell of that ? or is it better as you said we can have after 2-3days after keeping in the sun. ... 7
  • @
    @namitapoojari61167 years ago your receipes are so good and tempting... thank you for your videos 1
  • @
    @sangeetarajput41557 years ago hello kabitaji i m sangita rajput maine aaj aam ka achar banaya bohot acha bana thanx apki wajahse itna tasty achar bana payi thanx for your receipe 1
  • @
    @skvarea57889 years ago Been looking for a mango Archar pickle like this for ages!!...THANKYOU SO MUCH FOR SHARING! 😊👍👋 27
  • @
    @skvarea57886 years ago omgoosh!!!!....ive finally found the mango archa recipe i had as child...thankyou sooooo much for sharing this.😍😍😍😍👏👏👏👍👍👍👍🎉🎉🎉🎆🎆 7
  • @
    @rafaetkhanrk64754 years ago Super excellent step by step guide.
    Thank you very much 👌🏻
  • @
    @140klana3 years ago Thanks for this recipe. You explained everything so nicely and I appreciate that. Best recipe ever. Thanks for such enthusiasm in sharing this.🙏 2
  • @
    @amalinapauladhikari40395 years ago Today I am going to make this amki achar, following your instructions. Thanks 3
  • @
    @amalmetwally15668 years ago I use to eat this lovely pickles in Africa by Indians... great thanks showing us the recipe 👍👍 11
  • @
    @uthradamtowers6917 years ago Woow really its new for Kerala people. Thank you for sharing this video.... 1
  • @
    @awesomecreators55567 years ago Very nice, and very simple and easy way .I will try this definitely.
  • @
    @jayk52275 years ago achar looks so delicious. I will try to make it the way you showed in the video. after watching your video I feel confident to make it.
    I have a question Can we also use the same masala ingredients the one you are using.... to make green apple 🍏 pickle.
    Thank you for sharing your recipe with us.
    ...
    3
  • @
    @quddusiashaikraman7 years ago Nice recipe, same as we do in my country, Mauritius 🇲🇺, thanks Madam. 5
  • @
    @bernicejoy30384 years ago Awesome dear. Thanks.. Love from South India... 1
  • @
    @susandsouza44454 years ago Hi Kabita.. I just made the pickle today, looks so yummy, u said to keep it in sun for one or 2 days.. But night time do I have to keep the bottle inside the house or let it remain outside 1
  • @
    @nehamishra79747 years ago Kabita ji I love ur recipes... Its so easy and simple... God bless u and your family.. 3
  • @
    @mehboobmulla62757 years ago thank you very much for your kitchen mujhe jyada kuch banana nahi ata tha par ab mere ghar ki rasoyi mein sirf aapke pakwan pakte hai shukriya 1
  • @
    @rashidansari69685 years ago Wow so tasty and simple process.... Thanks alot
  • @
    @zakebetol93869 years ago It is season of Mango here in Australia and i made Achar by your recipe and it is really tasty.Thanks for your recipes. 5
  • @
    @r_dail9 years ago Kabita your presentation is so good and your voice is so US we can't find raw mangoes.if we do they are not sour enough. 12
  • @
    @sangeetasharma39054 years ago Maine jitne v pickle recipe dekhi sab adhe adhure samjhate hai..aapne pura samjhaya thank you so much..kab tak rakhna hai kaise rakhna hai sara aapne bataya..
  • @
    @Ahsonycooking3 years ago Oh, wow it looks so yummy 😋. It makes people mouth watering! 1
  • @
    @teresag.khawar40255 years ago I really love how you guys prepare pickled mango.tried many times but always fail
    .hmm
    12
  • @
    @sukeshsahgal59082 years ago Very nice, easy method. God bless you dear. 1
  • @
    @sridevisanagavarapu39337 years ago awesome kabitha ji...ur videos are crisp n short...have tried many ...they turned out super good 3
  • @
    @vivekuniyal44634 years ago Kavita mam
    Thank you to post such receipe it’s really a simple way and the way to explain the role of ingredients, is same like mumy use to make it following step by step a heart full thanks
  • @
    @ssm07264 years ago I love the way you speak and the pickle too
  • @
    @dhaneswarpem68308 years ago om laxmi mata kabita ur aam ka achar is so different from our achar made at home because the raw mango i mixed it with salt for one night and in the morning i put it in the sun for one day and all ur recipe is the s ame and i mixed it with mustard oil and we can keep it for 2 or 3 years ... 3
  • @
    @prabhashreenair69448 years ago super Kabita ji. I made jilebi. I am planning to make mango pickle. Keep up the good work. Thank you. 3
  • @
    @dollyramphal33636 years ago Yummy,thank u;can u give veg pickle video pls,love from South Africa
  • @
    @kanupriyajaireth62268 years ago Hi Kabita di, I'm planning on making this pickle. Is there a special time or season for making this pickle or we can make it anytime with any variety of raw mango 6
  • @
    @jacintananda11374 years ago I sure to try this recipe hmmm yummmyy
  • @
    @dishathakur63407 years ago mango achar good mam mujai aam ka achar bhut acha lgta hai thankyou mam 3
  • @
    @absbi00002 years ago Looks just like my grandma's homemade achar. Thank you!
  • @
    @iqraali34007 years ago Wowwwwww mashaALLAH will try it soon as your way,,, i make but different and please make alubukhare ki chattni,,,, please and marshmellow
  • @
    @madihashahidislam6 years ago Thank you for this , my nani used to make achar now she is no more i didn't know the authentic recipe, you made it possible, love from Pakistan 3
  • @
    @140klana7 years ago Thank you for teaching me how to make achar..very simple recipe and easy to follow. 3
  • @
    @jumterdon31572 years ago Kabita ji 🙏Thanks for sharing this yummy🤤 mangoe pickles. I love❤ you recipe...
  • @
    @konikamandal82247 years ago Me jarur banaungi thank u kavitaji for easy way to making mango pickle. 1
  • @
    @reyanrajput95236 years ago Hhh I can't control myself I jst wanna taste it?? 30
  • @
    @amitalati57414 years ago seems easy yet complicated... I will try..
  • @
    @imrankhan_-official22227 years ago mam ajwan kalongi aur saunf aap nai roast karray way kab dalna hai 4
  • @
    @vandanapunj63548 years ago awesome recipes mam...I also tried with same method n the results were best....thank u 2
  • @
    @sabaqaamozwaqiat60267 years ago mashaallah main ny achar bnaya hy bht mzydar bna hy! or bhuny huwy msalon ka tarika bhi btaeen please
  • @
    @nikhilmasih42148 years ago kabita g ..here we get frozen mango ,,,,cn i use those ones to make 7
  • @
    @vinodvatsa72738 years ago During marination mango slices left a lot of water out of them. which do'nt dry after keeping few hours in sunlight. Please advise what to do of that water, it is to be thrown away or to be dried along with mango slices. ... 5
  • @
    @ravinderkaur96134 years ago Very nicely explained & demonstrated.Good job!. 1
  • @
    @nelsonkolas2958 years ago kavita ji where you stay wonder full recipe. 4
  • @
    @mahendraram52767 years ago i have watched all your vedios and tried it too it just awesome 1
  • @
    @sarfarazkhankhan77358 years ago kabita g wow .....
    nice pickle ymmmm
    ur 2 gud......👍
    1
  • @
    @chandrachandrasekaran99368 years ago Excellent way of approaches to make pickle lovely taste also 1
  • @
    @therealParisHilton8 years ago hi i want to know if it absolutely necessary to dry the mango or if I can use it raw without drying? if it must be dried, is there another way to dry the mango other than in the sun? for example in the oven on very low temperature! because I am in Northern Europe and autumn already started and there is no sun anymore here! ... 6
  • @
    @emanueldyakun66095 years ago I'm here from Shokugeki no Soma, its what Hayama used against Arato. 4
  • @
    @19Vaish3 years ago Hi ma'am!
    Thank you for all the wonderful recipes that you share! I love it!!! ❤️
    Can we use any mango for this pickle?
    2
  • @
    @user-ei9hy7qe6b7 years ago ممكن تترجم المقادير والطريقه بالعربي لان كثير من العرب ينابع هذه القناه وغيرها مع الشكر 4
  • @
    @anniejones62898 years ago I am abroad. no sun light. can we so it without drying in sun 8
  • @
    @ranughelot12077 years ago Aam Ka Achar kis mosam me Banaya Jata Hai Maa 3
  • @
    @saiful-cx5ow8 years ago may south Indian Hu hamara side isa nay banata 11
  • @
    @pragya23317815 years ago thanks kavita as usual your reciepe is crisp and simple yet tradidional. 1
  • @
    @prachiarya84228 years ago my mom used to make this achar for me.miss u mom. and i like watching yr videos kabita 2
  • @
    @mamtanegi57308 years ago aap aawale ka achar nahi banate hai, Agar banate hai to please post kar dijiye 14
  • @
    @norshejimustaq7238 years ago wow lots of lots of spices your prone to develop hemoroids 5
  • @
    @mradulagautam24558 years ago achar lambe samay tak chale usme phaphand na lage iske liye kya kare please idea de 4
  • @
    @aditiraj73527 years ago It's very useful and ur recipes are wonderful 1
  • @
    @japhethwezahvlogs65972 years ago Wow this is short and easy for me to make... I was looking for recipes, and now I will try to make right away.. I even wrote down those masalas names😀 thank you so much👍❤️❤️❤️ 1
  • @
    @masticookurdu6 years ago aap ki recipes bahut acchi hai thank you so much 1
  • @
    @mohuananda50917 years ago I tried it. It's awesome. Very delicious 2
  • @
    @sumairajan4578 years ago ap to har chaiz lajawab banate hai , amazing, gud job 1
  • @
    @meenanazritatudu66687 years ago It's really..... easy to make...... And it's delicious pickle.....