Duration 8:18

कुरकुरे पालक के पत्ते की चाट,Palak Chaat, Palak Pakoda Chaat, Simple Chaat Recipes

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Published 21 Mar 2019

कुरकुरे पालक के पत्ते की चाट,Palak Chaat, Palak Pakoda Chaat, Simple Chaat Recipes First of all, very HAPPY HOLI to all our viewers and subscribers!!!! On this good note, we are sharing recipe of very delicious and flavorful "Palak Chaat." In each bite you will find crunch of crispy spinach or palak leaves which we have fried. You can make this chaat very quickly and serve it as snacks. Everyone will just love this chaat and it is very easy to make. We request you to try this recipe and share it with your family & friends. And, don't forget to share your feedbacks with us in our comment section as your views and suggestions are very much important for us. TIPS 1. To make this we will use only spinach leaves and not the stems. 2. We will make sure that all spinach leaves are completely dry before using to get proper coating of the batter and to avoid any burns on your skin while dipping in hot oil. 3. We will suggest you to use small size spinach leaves to get perfect look while plating. 4. To get perfect crispy spinach leaves fry them on low flame. Please follow the steps as explained in the video for best results. If you have not yet subscribed our channel "Fusion Kitchen" please subscribe by clicking on this link; https://goo.gl/LSG3CG Friends if you like this video then please click on the like button. And, we request you please share your views in our comment section. NOTE: For best results we will suggest you to use good quality and fresh ingredients. Please follow the recipe as per the video and use fresh ingredients for best results! Please click on the below mentioned links to watch other recipes uploaded in our channel; Aloo Recipes Playlist : /watch/JnXPcXawjShayq4HmAGGw1ETGehgO4AZLP=tsil&A1JtcDI89bw8P Street Food Recipes Playlist : /watch/ALtm_gMm88tgHEMCCe9NI0ETGehgO4AZLP=tsil&IWzetB1k-uTkm Chutney Recipes Playlist : /watch/P9k9TxwFlO7x9WDrS0Z0ETGehgO4AZLP=tsil&Mq02Sxs2mX829 PALAK CHAAT INGREDIENTS FOR BATTER GRAM FLOUR/BESAN 1/2 CUP SPINACH LEAVES 15 NOS. CUMIN SEEDS 1 TSP RED CHILLI POWDER 1 TSP SALT TO TASTE WATER AS REQUIRED OIL FOR FRYING NOTE: MAKE SURE THAT YOU MAKE THICK BATTER TO GET PERFECT COATING. INGREDIENTS FOR PALAK CHAAT YOGURT/DAHI 1 CUP CHAAT CHANA (BOILED) 4 TBSP TOMATO DESEEDED (CHOPPED) 1 NOS. ONION (CHOPPED) 1 NOS. POTATO (BOILED) 1 NOS. CHAAT MASALA AS REQUIRED RED CHILLI POWDER AS REQUIRED ROASTED CUMIN POWDER AS REQUIRED MINT LEAVES AS REQUIRED CORIANDER LEAVES AS REQUIRED GREEN CHUTNEY AS REQUIRED TAMARIND CHUTNEY AS REQUIRED Please do provide you feedback and for any queries please contact us at sumitasindhi80@gmail.com If you have not subscribed our channel yet please do so for more new recipes coming your way! Also, follow us on our FUSION KITCHEN facebook page at https://www.facebook.com/fusionkitchen.in Also, follow us on our FUSION KITCHEN facebook group at https://www.facebook.com/groups/1957255657895697 Also, follow us on our FUSION KITCHEN twitter page at https://twitter.com/FusionKitchen1 Also, follow us on our FUSION KITCHEN google plus page at https://plus.google.com/+ fusionkitchen To check out more recipes please visit our channel ( FUSION KITCHEN ) at youtube by clicking www.youtube.com/fusionkitchen And, if you like our videos then do click the like button and make sure to click on bell icon to get notified for our new uploaded videos. कुरकुरे पालक के पत्ते की चाट, palak chaat, palak pakoda chaat, simple chaat recipes,chaat recipe,pakoda recipe,quick & easy chaat recipe,quick & easy palak chaat snacks,quick & easy snacks recipe,easy simple recipe,quick recipe,pakoda chaat recipes,recipe,simple recipe,chaat,palak,pakoda,fusion food,fusion recipe,holi recipe,holi,easy recipe,fusion kitchen,kitchen,fusion,crispy palak,crispy,palak recipe,pakoda recipe,#fusionrecipe #fusionkitchen #palakchaatrecipe #chaatrecipe #chaatsnacks #snacksrecipe #holispecialrecipe

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